This past year has been transformational in terms of not only a global pandemic but a sustained focus on racism and systemic injustice. There has been a widespread circulation of images and videos in the news and online. Just like adults, adolescents are exposed to these images with important consequences for their emotional health and...
Women in three Latin American countries who rely on fish for protein and live in proximity to gold mining activity have been found to have elevated mercury levels in their bodies, according to a new study, Mercury Exposure of Women in Four Latin American Gold Mining Countries. The study was conducted by the International Pollutants Elimination Network...
Purdue University engineers have developed a method to transform existing cloth items into battery-free wearables resistant to laundry. These smart clothes are powered wirelessly through a flexible, silk-based coil sewn on the textile. In the near future, all your clothes will become smart. These smart cloths will outperform conventional passive garments, thanks to their miniaturized...
For older adults, participating in social activities can protect against physical and mental signs of aging, but it may also pose risks, especially for women. A new analysis of national data led by University of California – San Francisco (UCSF) found that older women who were broadly engaged in social activities before the COVID pandemic...
The first evidence of a genetic link explaining why some people who catch Covid-19 don’t become sick has been discovered A scientific and medical team led by Newcastle University, UK, has demonstrated that the gene, HLA-DRB1*04:01, is found three times as often in people who are asymptomatic. This suggests that people with this gene have...
Among adults with kidney failure undergoing hemodialysis in New York City, Black and Hispanic patients were more likely to develop symptomatic COVID-19 than White patients. Neighborhood-level social vulnerability factors were associated with COVID-19 incidence among White patients, but these factors did not explain racial/ethnic disparities. In an analysis of patients on hemodialysis in New York...
A team of researchers from Boston University is working to better understand how language and speech is processed in the brain, and how to best rehabilitate people who have lost their ability to communicate due to brain damage caused by a stroke, trauma, or another type of brain injury. This type of language loss is...
Carried like stowaways in the guts of international travelers, new and potentially deadly strains of antimicrobial resistant superbugs may be coming to a community near you, suggests new research from Washington University School of Medicine in St. Louis. “Even before the COVID-19 pandemic, we knew that international travel was contributing to the rapid global increase...
Mental health visits for new mothers were 30% higher during the COVID-19 pandemic than before the pandemic, particularly in the first 3 months after giving birth, found new research in the Canadian Medical Association Journal. “Increased visit rates began in March 2020, although the state of emergency was declared only midway through the month, suggesting...
A traditional Vietnamese meat snack could hold the key to developing a safe and natural food preservative, addressing the twin global problems of food waste and food-borne illnesses. Key Points Bacteria-killing compound discovered in Nem Chua, a fermented pork snack Toxic to bacteria but safe for humans, it’s a natural alternative to artificial food preservatives...
